Main Menu – Thursday 22nd February

Small Plates

Homemade bread

garlic butter 6.5

Nocellara olives

5

Soup of the day

homemade bread 8

Seared scallops

parsnip puree, chorizo, candied pecans 15

Wild mushrooms on toast

poached egg 13

BBQ pork belly

sauerkraut 12

King prawns

garlic butter, homemade focaccia 11

Buttermilk chicken strips

sriracha mayonnaise 9

Salt & Pepper Squid

kimchi ketchup 10

Warm chicken salad

charred little gem lettuce, parmesan 10

31 Day Aged Steaks

8oz Flat iron steak

garlic butter, roast tomato, stilton stuffed mushroom, plus a side of your choice 28

10oz Ribeye steak

garlic butter, roast tomato, stilton stuffed mushroom, plus a side of your choice 34

16oz Chateaubriand to share

garlic butter, charred little gem, roast tomato, stilton stuffed mushroom, plus 2 sides and a sauce of your choice 72

Pub Classics

Butcombe beer battered fish & chips

crushed peas, tartar sauce 18

Double Wheatsheaf smash burger

skinny chips, American cheese, crispy bacon, red onion, blue cheese dressing 18

Spiced chickpea burger

skinny chips, caramelised red onion, mint yogurt 16

Pie of the day

creamed mash potato, garden greens, red wine jus 18

Sandwich of the day

skinny chips (lunch only) 11.5

Mains

Roast chicken breast

truffle mayonnaise, garden salad, skinny chips 19

Spiced monkfish

lentil dhal, mint yogurt 22

Pumpkin, ricotta & spinach pappardelle

cheddar, pine nuts 19

Roast cauliflower & tempura of cauliflower

romesco sauce, deep fried polenta, hazelnuts 18

Fillet of Brixham Hake

sauteed new potatoes, roasted vegetables, cherry vine tomatoes, chilli butter 20

Loin of Local Venison

dauphinoise potatoes, parsnip puree, salsify 30

Sides

Skinny Chips 5.5

Truffle & Parmesan Chips 6

cavolo nero, almonds 5.5

crispy garlic new potatoes 5.5

house salad 5.5

Puddings

Yorkshire forced rhubarb crumble

vanilla custard 10

Hot chocolate praline pudding

10

Apple tarte tatin

vanilla ice cream 9

Affogato

espresso coffee, homemade vanilla ice cream 7.5

Selection of homemade ice creams & sorbets

3.5 a scoop

Selection of continental cheeses

homemade chutney, grapes, crackers 11

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